RestaurantsSylvia's RestaurantWaiting To Exhale Recipe

Waiting To Exhale Recipe

Time10m
Serves1

~ As seen in the NY Times Vodka, Amaretto, Grand Mariner, and Alizé blended to perfection with Grandma Julia’s Fruit Punch.

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Frequently paired with

The best thing to pair and share with Waiting to Exhale

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Marco Felluga 'Mongris' Pinot Grigio

Collio. Friuli, Italy

crisp · bright acidity · light-bodied

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Ingredients

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Drink Ingredients

Method

Preparation Instructions

1

Mix the Ingredients

In a cocktail shaker, combine the vodka, amaretto, Grand Marnier, Alizé, and Grandma Julia’s Fruit Punch.

2

Shake and Strain

Add ice to the shaker, then shake well until the outside of the shaker is frosty. Strain the mixture into a chilled glass.

3

Garnish

Garnish with fresh fruit of your choice (such as orange slices, cherries, or berries) before serving.

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