Kimosabe Mezcal Reposado, Frangelico, Kahlua, Fresh Espresso

Mezpresso Martini

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Happy Hour

Loaded with notes of mint, dark chocolate, black walnut.

Chop the dark chocolate into small pieces. Roughly chop the black walnuts and set aside. Rinse the mint leaves and pat dry.

Pour the Villa des Anges Cabernet Sauvignon into a wine glass. Arrange the dark chocolate, black walnuts, and mint leaves on a plate for pairing.

Vodka, Tequila, Rum, Gin and Mango Nectar.

Classic Piña Colada blended with D’USSÉ.

~ As seen in the NY Times Vodka, Amaretto, Grand Mariner, and Alizé blended to perfection with Grandma Julia’s Fruit Punch.

Pineapple, Strawberry, Peach or Mango Rum, Lime and Mint Leaves.

Make Villa Des Anges, Cabernet Sauvignon, France, 2013 Recipe in just 10m. Loaded with notes of mint, dark chocolate, black walnut.