Classic Chicken Caesar Recipe
A bed of crisp romaine topped with grilled chicken, croutons and parmesan cheese.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
Prepare the Chicken
Grill the chicken breasts over medium heat until fully cooked, about 6-7 minutes per side. Once cooked, let them rest for a few minutes before slicing.
Prepare the Lettuce
Wash and dry the romaine lettuce. Chop it into bite-sized pieces and place it in a large salad bowl.
Assemble the Salad
Add the sliced grilled chicken on top of the romaine. Sprinkle the croutons and grated Parmesan cheese over the salad.
Dress the Salad
Drizzle Caesar dressing over the salad and toss gently to combine all ingredients. Add black pepper to taste.
Serve
Serve immediately, garnishing with extra Parmesan cheese if desired.