
Pancakes Recipe
Make Pancakes Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pancake Ingredients
Method
Pancake Directions
Mix Dry Ingredients
In a large bowl, whisk together the flour, baking powder, salt, and sugar until well combined.
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are okay.
Heat the Pan
Heat a non-stick skillet or griddle over medium heat and lightly grease it with butter.
Cook the Pancakes
Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, about 2-3 minutes. Flip and cook for another 1-2 minutes until golden brown.
Serve
Serve warm with maple syrup and fresh berries on top.