French Toast Recipe
Make French Toast Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Egg Mixture
In a medium bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
Soak the Bread
Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side. Ensure the bread is well-coated but not overly soggy.
Heat the Pan
In a large skillet or griddle, melt the butter over medium heat until it begins to bubble.
Cook the French Toast
Place the soaked bread slices onto the skillet. Cook for about 3-4 minutes on each side, or until golden brown and slightly crispy.