Make It A Combo! Recipe
Choose your side and drink to complete your meal.
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Ingredients
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Sides
Drinks
Method
Preparation of Sides
Coleslaw
In a large bowl, mix 4 cups of shredded cabbage, 1 cup of grated carrots, and 1 cup of mayonnaise. Add 2 tablespoons of apple cider vinegar, 1 tablespoon of sugar, and salt and pepper to taste. Toss to combine and refrigerate for at least 30 minutes before serving.
Onion Rings
Slice onions into 1/4-inch rings. In a bowl, combine 1 cup of flour, 1 teaspoon of baking powder, and salt. Dip onion rings into the batter and deep fry in hot oil at 350°F (175°C) until golden brown, about 2-4 minutes. Drain on paper towels and season with salt.
Garden Salad
In a large bowl, combine 2 cups of mixed greens, 1 cup of chopped tomatoes, 1/2 cup of sliced cucumbers, and 1/4 cup of sliced red onion. Drizzle with olive oil, balsamic vinegar, and season with salt and pepper. Toss to combine.
Preparation of Drinks
Soda
Chill 2 liters of your favorite soda in the refrigerator for at least 1 hour before serving.
Iced Tea
Brew 4 bags of black tea in 4 cups of boiling water for 5 minutes. Remove the tea bags and add 1 cup of sugar (or to taste). Let cool and then refrigerate until ready to serve.
Water
Fill a pitcher with 1 liter of cold water and add ice cubes if desired. Serve chilled.