RestaurantsStorming CrabGreen Mussels Recipe

Green Mussels Recipe

Inspired by Storming Crab
Time25m
Serves4

Fresh green mussels, a tasty treat.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Mussels

Rinse the fresh green mussels under cold water, scrubbing the shells to remove any dirt or debris. Discard any mussels that are open and do not close when tapped.

2

Sauté Garlic

In a large pot, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant, being careful not to burn it.

3

Cook the Mussels

Add the cleaned mussels to the pot and pour in the white wine. Cover the pot and cook for about 5-7 minutes, or until the mussels have opened up.

4

Finish the Dish

Once the mussels have opened, stir in the chopped parsley, lemon juice, salt, and black pepper. Cook for an additional 2 minutes.

5

Serve

Remove from heat and serve the mussels in a bowl, drizzling the broth over them. Enjoy!