Pinot Grigio - Tavernello - Italy

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Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

OLD FASHIONED

This lovely Prosecco is fragrant, with enticing aromas of apple and peach. Refreshing and dry with crisp fruit flavors.

Place the bottle of Prosecco in the refrigerator to chill for at least 2 hours before serving.

Chill the Prosecco

Wash the apple and peach thoroughly. Cut the apple into thin slices and the peach into wedges.

Prepare the Fruit

Take 4 wine glasses and fill each glass with ice cubes to keep the drink chilled.

Prepare the Glasses

Once the Prosecco is chilled, carefully open the bottle and pour it into each prepared glass over the ice.

Pour the Prosecco

Garnish each glass with the apple slices and peach wedges.

Add Fruit

If desired, add mint leaves and a lemon wedge to each glass for additional flavor.

Optional Garnish

Serve the Prosecco immediately while it's still cold and enjoy the refreshing drink.

Serve Immediately

Prosecco

Fresh Apple

Fresh Peach

Ice Cubes

Mint Leaves

Lemon Wedge

LUNCH & DINNER

CHICKEN

STEAK

BURGER

GRILL RESTAURANT

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Make Prosecco Recipe in just 10m. This lovely Prosecco is fragrant, with enticing aromas of apple and peach. Refreshing and dry with crisp fruit flavors.

Prosecco Recipe

Descriptors

Tasting Notes

Food Pairings

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