Jul 14 2026
Restaurants›Station Grill Restaurant›Oreo Cookie Crunch Pancakes Recipe

Oreo Cookie Crunch Pancakes Recipe

Inspired by Station Grill Restaurant
Time30m
Serves4

Make Oreo Cookie Crunch Pancakes Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Pancake Batter

Oreo Crunch Topping

Serving

Method

Pancake Preparation

  1. 1

    Mix Dry Ingredients

    In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, baking soda, and salt until well combined.

  2. 2

    Combine Wet Ingredients

    In another bowl, whisk together the milk, large egg, vanilla extract, and melted butter until smooth.

  3. 3

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix; some lumps are okay.

  4. 4

    Prepare for Cooking

    Heat a non-stick skillet or griddle over medium heat and lightly grease it with cooking spray or butter.

Cooking Pancakes

  1. 5

    Cook the Pancakes

    Pour 1/4 cup of pancake batter onto the skillet for each pancake. Cook until bubbles form on the surface (about 2-3 minutes).

  2. 6

    Flip and Finish Cooking

    Flip the pancakes and cook for an additional 2-3 minutes, or until golden brown. Remove from skillet and keep warm.

Prepare Oreo Crunch Topping

  1. 7

    Crush Oreos

    In a ziplock bag or food processor, crush the Oreo cookies until they resemble coarse crumbs.

  2. 8

    Mix with Powdered Sugar

    In a small bowl, mix the crushed Oreos with powdered sugar until well combined.

Serving

  1. 9

    Plate the Pancakes

    Stack the pancakes on a plate, and generously sprinkle the Oreo crunch topping over the pancakes.

  2. 10

    Add Toppings

    Top with whipped cream and drizzle with chocolate syrup to taste.

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