Jul 14 2026
Restaurants›Station Grill Restaurant›French Toast Platter Recipe

French Toast Platter Recipe

Inspired by Station Grill Restaurant
Time30m
Serves4

Make French Toast Platter Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Toppings

Method

Preparation

  1. 1

    Prepare the Egg Mixture

    In a large mixing bowl, whisk together the eggs, whole milk, ground cinnamon, and vanilla extract until well combined.

  2. 2

    Preheat the Pan

    Place a large skillet or griddle over medium heat and add 1 tablespoon of butter to melt.

Cooking

  1. 3

    Dip the Bread

    Take one slice of thick bread and dip it into the egg mixture, ensuring both sides are coated. Let any excess mixture drip off.

  2. 4

    Cook the French Toast

    Place the coated bread slice onto the skillet or griddle. Cook for about 2-3 minutes on each side, or until golden brown. Repeat with the remaining slices, adding more butter as needed.

Serving

  1. 5

    Plate the French Toast

    Once all slices are cooked, arrange them on a large platter.

  2. 6

    Add Toppings

    Drizzle the warm French toast with maple syrup, scatter fresh strawberries on top, sprinkle with powdered sugar, and add dollops of whipped cream.

  3. 7

    Serve

    Serve immediately while warm and enjoy your delicious French Toast Platter!

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