Jul 14 2026
Restaurants›Station Grill Restaurant›Derailed Recipe

Derailed Recipe

Inspired by Station Grill Restaurant
Time30m
Serves1

3 farm-fresh eggs, bacon (2 strips) and (1) sausage patty served with choice of homestyle skillet potatoes with cooked onions, crispy hash browns or tater tots and buttery toast or buttermilk biscuit

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Potato Side Options

Bread Options

Method

Cooking the Main Ingredients

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon strips until crispy, about 4-5 minutes on each side. Remove and drain on paper towels.

  2. 2

    Cook the Sausage Patty

    In the same skillet, cook the sausage patty for about 4-5 minutes on each side or until fully cooked and golden brown. Remove from skillet and set aside.

  3. 3

    Fry the Eggs

    Using the same skillet, crack the eggs into the pan. Cook them sunny-side up or to your preference (scrambled or over-easy). Season with salt and pepper to taste.

Preparing Potato Side

  1. 4

    Cook Skillet Potatoes (if chosen)

    In the same skillet, add diced potatoes and chopped onions. Cook on medium heat, stirring occasionally, for about 10-15 minutes until potatoes are tender and golden brown.

  2. 5

    Prepare Hash Browns (if chosen)

    In a separate skillet, heat a little oil over medium heat. Add shredded hash browns and cook until crispy and golden, about 5-7 minutes per side.

  3. 6

    Cook Tater Tots (if chosen)

    Prepare tater tots as per package instructions, usually by baking in the oven at 425°F (220°C) for about 20-25 minutes until golden and crispy.

Serving the Bread

  1. 7

    Prepare Toast

    Toast the slices of bread until golden brown. Spread with butter before serving.

  2. 8

    Warm Buttermilk Biscuit

    If using a buttermilk biscuit, warm it in the oven or microwave for a few seconds until heated through.

More from Station Grill Restaurant