Canada Dry Recipe
Make Canada Dry Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Additional Flavorings
Optional Garnishes
Method
Preparation
- 1
Prepare the Base
In a mixing glass, combine 2 cups of ginger ale with 2 tablespoons of fresh lemon juice. Stir gently to mix the ingredients without creating too much foam.
- 2
Add Flavorings
Tear the mint leaves slightly to release their flavor and add them to the ginger ale mixture. Squeeze the lime wedge over the drink to infuse it with lime juice, then drop the wedge into the glass.
- 3
Serve Cold
Fill a serving glass with ice cubes according to your preference. Pour the ginger ale mixture over the ice and stir gently to combine.
- 4