Caesar Side Salad Recipe
Make Caesar Side Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Croutons
Dressing
Method
Salad Preparation
- 1
Prepare the Lettuce
Wash the Romaine lettuce thoroughly under cold water. Chop it into bite-sized pieces and place it in a large salad bowl.
- 2
Add Vegetables
Halve the cherry tomatoes and slice the cucumber into thin rounds. Add both to the bowl with the lettuce.
Crouton Preparation
- 3
Make Croutons
Preheat your oven to 375°F (190°C). Cut the bread into small cubes and place them on a baking sheet.
- 4
- 5
Bake Croutons
Bake in the preheated oven for 10-15 minutes or until golden and crispy, stirring halfway through for even browning. Remove from oven and let cool.
Dressing Preparation
- 6
Prepare the Dressing
In a mixing bowl, combine the mayonnaise, Parmesan cheese, lemon juice, Worcestershire sauce, minced garlic, and black pepper. Whisk until smooth and well combined.
Assembly
- 7
Assemble the Salad
Pour the dressing over the prepared salad base and toss gently to coat all the ingredients. Add the croutons and toss again lightly.
- 8
Serve
Serve immediately and enjoy your Caesar side salad!