Blt With Avocado Recipe
Applewood smoked bacon with fresh lettuce, tomato, avocado, and mayo. With your choice of bread. Served with choice of side.
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Ingredients
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Main Ingredients
Optional Side
Method
Preparation
- 1
Cook the Bacon
In a large skillet over medium heat, add the applewood smoked bacon slices. Cook until crispy, about 6-8 minutes, flipping occasionally. Once cooked, remove from the skillet and place on a paper towel to drain excess grease.
- 2
Prepare the Veggies
While the bacon is cooking, wash and dry the lettuce. Tear off several leaves and set aside. Slice the tomato and avocado into thin slices.
- 3
Toast the Bread (optional)
If desired, toast the slices of bread in a toaster or on a skillet until golden brown.
Assembly
- 4
Assemble the Sandwich
Spread 1 tablespoon of mayonnaise on each slice of bread. Layer the lettuce leaves on the mayo, followed by slices of tomato, crispy bacon, and avocado. Top with the second slice of bread.
- 5
Serve
Cut the sandwich in half and serve immediately with your choice of side, such as potato chips and pickles.