Avocado Toast Recipe

Time15m

Serves2

Make Avocado Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Avocado
Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash it with a fork until it reaches your desired consistency.
2
Prepare the Tomatoes
Wash the cherry tomatoes and slice them in half. Set aside.
3
Prepare the Basil
Wash the fresh basil leaves and pat them dry. Tear them into smaller pieces if necessary.

4
Toast the Bread
Toast the slices of bread in a toaster or on a skillet over medium heat until they are golden brown and crispy.

5
Spread the Avocado
Once the bread is toasted, spread the mashed avocado evenly on top of each slice.
6
Add Seasonings
Sprinkle the salt, black pepper, and red pepper flakes over the mashed avocado to taste.
7
Drizzle Olive Oil
Drizzle olive oil over the avocado spread on each toast.
8
Add Lemon Juice
Squeeze lemon juice over the top for added flavor.
9
Top with Tomatoes and Basil
Place the sliced cherry tomatoes on top of the avocado and finish with fresh basil leaves.