New York Lox Sandwich Recipe
sliced smoked salmon, toasted bagel, red onion, chive cream cheese
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Ingredients
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Main Ingredients
Method
Preparation Steps
Toast the Bagels
Slice the bagels in half and toast them until golden brown.
Prepare the Cream Cheese
In a small bowl, mix the chive cream cheese with chopped fresh chives until well combined.
Slice the Onion
Thinly slice the red onion into rings.
Assemble the Sandwich
Spread a generous layer of chive cream cheese on each half of the toasted bagel. Layer with sliced smoked salmon, red onion rings, and capers.
Serve
Serve the sandwich open-faced with lemon wedges on the side.