Restaurants›SR Prime Steakhouse›Green Spot Irish Recipe

Green Spot Irish Recipe

Inspired by SR Prime Steakhouse
Time10m
Serves1

Make Green Spot Irish Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail

Method

Cocktail

1

Prepare honey syrup

If you don't have honey syrup ready, combine equal parts honey and very hot water (for example 1/4 cup honey + 1/4 cup hot water). Stir until fully combined and cool to room temperature before measuring for the cocktail.

2

Build and shake

Add 2 oz Green Spot Irish whiskey, 1/2 oz fresh lemon juice, 1/2 oz honey syrup, 1/4 oz Green Chartreuse, and 2 dashes orange bitters into a cocktail shaker. Fill the shaker with approximately 6 ice cubes. Shake vigorously for 12–15 seconds until the shaker is cold to the touch and the exterior shows condensation.

3

Strain

Place 3 ice cubes into a chilled old-fashioned glass (or rocks glass). Double-strain the cocktail over the ice into the glass using a fine mesh strainer (to catch any small ice shards and pulp) or a standard Hawthorne strainer—this yields a clean, smooth drink.

4

Garnish and serve

Express the oils of a lemon twist over the surface of the drink by holding the twist zest-side down over the glass and bending it to release the citrus oils, then run the peel around the rim and drop it into the drink as garnish. Serve immediately.