Bsb Coffee Recipe
Brown sugar bourbon, Bailey's, coffee, whipped cream
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Ingredients
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Coffee Base
Topping
Method
Coffee Preparation
Brew the Coffee
Brew 1 cup of your favorite coffee using your preferred method (drip, French press, etc.).
Add Brown Sugar
Once the coffee is brewed, stir in 2 tablespoons of brown sugar until fully dissolved.
Mix in Bourbon and Bailey's
Add 1 ounce of bourbon and 1 ounce of Bailey's Irish Cream to the sweetened coffee. Stir gently to combine.
Topping Preparation
Top with Whipped Cream
Spoon 1 cup of whipped cream over the coffee mixture, creating a generous layer on top.
Add Chocolate Shavings (Optional)
For an extra touch, sprinkle 2 tablespoons of chocolate shavings over the whipped cream.