Southern Caesar Recipe
romaine hearts, crisp okra, grit croutons, grana padano
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Wash the romaine hearts and tear them into bite-sized pieces. Rinse the okra and cut it into thin slices.
- 2
Make Grit Croutons
Cook grits according to package instructions and spread them out on a baking sheet. Allow them to cool completely, then cut into cubes and toast in the oven at 375°F (190°C) until golden brown.
- 3
Mix the Salad
In a large bowl, combine the romaine hearts, crisp okra, and grit croutons. Drizzle with Caesar dressing and toss gently to combine.
- 4
Serve
Plate the salad and top with grated Grana Padano cheese and freshly ground black pepper to taste.
