Pimento Cheese Recipe
our b&b pickles, celery, benne seed crackers
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Ingredients
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Pimento Cheese
Method
Preparation
- 1
Mix the Cheese Base
In a large mixing bowl, combine the sharp cheddar cheese and cream cheese. Use a hand mixer or wooden spoon to blend until smooth and creamy.
- 2
Add Pimentos and Seasoning
Stir in the chopped pimentos, mayonnaise, garlic powder, onion powder, black pepper, and hot sauce. Mix until all ingredients are well incorporated.
- 3
Adjust Seasoning
Taste the mixture and add salt as needed. Adjust the hot sauce for more heat if desired.
- 4
Chill
Cover the bowl with plastic wrap and refrigerate the pimento cheese for at least 1 hour to allow the flavors to meld.
- 5
Serve
Serve chilled with chopped celery, benne seed crackers, and pickles on the side.
