Nutella Waffle Recipe
Make Nutella Waffle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Waffle Batter
Toppings
Method
Waffle Preparation
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well blended.
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently with a spatula until just combined; do not overmix.
Preheat Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions until it is hot and ready to use.
Cook the Waffles
Pour an appropriate amount of batter onto the preheated waffle iron (usually about 1/2 to 3/4 cup, depending on your waffle iron size). Close the lid and cook according to the manufacturer's instructions until the waffles are golden brown and crisp.
Remove and Keep Warm
Carefully remove the waffles from the waffle iron and keep them warm in a low-temperature oven while you cook the remaining batter.
Serve and Garnish
Spread Nutella
Take a warm waffle and spread a generous amount of Nutella on top.
Add Fresh Strawberries
Top the Nutella-covered waffle with fresh strawberries, sliced or whole, depending on your preference.
Add Whipped Cream
Finish with a dollop of whipped cream on top of the strawberries.
Dust with Powdered Sugar
Sprinkle powdered sugar over the top for an extra touch of sweetness and presentation.