Alfredo Mac N Cheeze Recipe
Trotolle noodles tossed in our house made alfredo & cheeze cream sauce. Topped with more cheeze & bread crumbs and baked to perfection. Add pickled jalapenos +$1. Make GF +$2.
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Ingredients
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Pasta
Alfredo & Cheeze Cream Sauce
Topping
Method
Preparation
Cook the Pasta
In a large pot of salted boiling water, cook the trottolle noodles according to package instructions until al dente. Drain and set aside.
Make the Alfredo & Cheeze Sauce
In a large saucepan over medium heat, melt the butter. Add minced garlic and sauté for about 1 minute until fragrant. Stir in the heavy cream and bring to a simmer.
Mix in Cheeses
Add the cream cheese, Parmesan cheese, and cheddar cheese to the saucepan. Stir continuously until the cheeses are melted and the sauce is smooth. Season with salt and black pepper to taste.
Combine Pasta and Sauce
Add the cooked trottolle noodles to the cheese sauce and mix until the pasta is well coated.
Baking
Prepare for Baking
Preheat your oven to 350°F (175°C). Transfer the pasta and sauce mixture to a greased baking dish.
Add Toppings
Sprinkle the bread crumbs and additional shredded cheddar cheese evenly over the top. If desired, add pickled jalapenos.
Bake
Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and the top is golden brown.
Serve
Remove from the oven and let cool slightly before serving. Enjoy your Alfredo Mac N Cheeze!