Hamburger Recipe
A juicy hamburger served with Cheez-Its and a drink.
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Ingredients
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Hamburger Ingredients
Method
Cooking Directions
Prepare the Patties
In a bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined and form into two equal patties.
Toast the Buns
While the patties are cooking, cut the burger buns in half and toast them on the grill or in a toaster until golden brown.
Assemble the Burger
Place each cooked patty on the bottom half of a bun. Top with lettuce, tomato slices, pickles, and the top half of the bun.
Serve with Cheez-Its
Serve the hamburgers with a side of Cheez-Its and your choice of drink.