Ron Santiago Anejo 8 & Coke Recipe
Ron Santiago de Cuba Añejo 8-year-old rum, Coca-Cola Zero
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Ingredients
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Cocktail
Garnish (optional)
Method
Cocktail
Add rum
Measure and pour 2 oz Ron Santiago de Cuba Añejo 8-year rum over the ice.
Add Coca-Cola Zero
Slowly top with 4 oz Coca-Cola Zero (pour over the back of a spoon if you prefer less agitation) to preserve carbonation and create a nice head.
Acid & balance
Cut half a fresh lime and squeeze the juice of 1/2 lime (about 1/2 oz) into the drink. Gently stir once or twice with a bar spoon to combine — avoid over-stirring which will flatten the soda.
Optional bitters
If using, add 1 dash of Angostura bitters on top for aromatic complexity; do not stir it in thoroughly.
Garnish & serve
Garnish with a lime wheel or wedge on the rim. Serve immediately with a straw if desired.