Fruity Virgin Pornstar Recipe
Make Fruity Virgin Pornstar Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruit Purée
Citrus-vanilla Mixer
Sparkling & Garnish
Method
Fruit Purée
Combine and blend
Place the passion fruit pulp, mango purée, freshly squeezed lime juice and granulated sugar into a blender or food processor. Blend on high for 20–30 seconds until smooth. If you prefer a seed-free texture, strain the purée through a fine mesh sieve into a bowl, pressing with the back of a spoon to extract as much liquid as possible; discard seeds.
Taste the purée and adjust sweetness or acidity as needed: add up to 1 tsp more sugar if too tart, or 1 tsp extra lime juice if too sweet.
Citrus-vanilla Mixer
In a measuring cup or small pitcher, combine the freshly squeezed orange juice and vanilla syrup. Stir to dissolve and chill briefly if desired. (To make quick vanilla syrup: combine equal parts sugar and water, heat until sugar dissolves, remove from heat and stir in a split vanilla bean or 1 tsp vanilla extract; cool.)
Assemble & Serve
Build the cocktail
Fill a chilled Collins or highball glass with ice (about 1 cup). Pour 2.5 oz (about 5 tbs) of the fruit purée over the ice. Add 3/8 cup (about 3 oz / 6 tbs) of the citrus-vanilla mixer and gently stir once to combine.
Top with 1/2 cup chilled sparkling water or non-alcoholic prosecco. Gently lift and fold once so the drink remains slightly layered but homogeneous enough to sip.
Garnish with a half passion fruit floated on top and a lime wheel on the rim. Serve immediately with a straw.