Hawaiian Recipe
tomato sauce, prosciutto cotto, pineapple, jalapeno, mozzarella, provolone, pecorino romano, oregano
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
Add Sauce
Spread the tomato sauce evenly over the pizza dough, leaving a small border around the edges.
Layer the Toppings
Layer the prosciutto cotto, pineapple chunks, and sliced jalapenos evenly over the sauce.
Add Cheese
Sprinkle the shredded mozzarella and provolone cheeses over the toppings. Finally, add the grated Pecorino Romano.
Season
Sprinkle the oregano over the top for added flavor.
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
Serve
Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.