Cherry Coke Recipe

Time5m
Serves1

Make Cherry Coke Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cherry Coke

Method

Cherry Coke

1

Prepare glass

Chill a 16 oz tall glass in the freezer for 5–10 minutes or fill it with ice to cool while you prepare the other ingredients.

2

Add ice and syrup

If you used the glass to chill, empty it and add 1 cup of ice cubes (or 1/2 cup crushed ice for a slushier texture). Pour 1 1/2 tablespoons of maraschino cherry syrup into the bottom of the glass.

3

Add cherries and lime

Drop 1 maraschino cherry into the glass and, if using, add 1/2 teaspoon fresh lime juice to brighten the flavor. Muddle the cherry very briefly (1–2 gentle presses) with the back of a spoon to release a touch of fruit without making it gritty.

4

Pour cola

Slowly pour 12 fl oz of chilled cola down the side of the glass to preserve carbonation and reduce foaming. Pour until the glass is about 1/2 inch from the top.

5

Stir gently

Using a long spoon or straw, gently stir the drink once or twice to incorporate the cherry syrup into the cola. Avoid vigorous stirring to keep the drink fizzy.

6

Garnish and serve

Add the remaining maraschino cherry on a cocktail pick or drop it into the drink as garnish. Taste and add extra cherry syrup to taste if you prefer a sweeter, stronger cherry flavor. Serve immediately with a straw.