Intense, complex flavour with spicy notes and sweet fruit with a fragrant scent of oak. Well balanced and full bodied

Cabernet Sauvignon Castel Firmian, Mezzacorona

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Vibrant cherry red color with purple hues. It offers a fresh and complex aroma, with powerful expressive and varietal notes that are balanced by spice notes of oak. Fruity tasty, and well balanced with toasted notes in the finish.

Harvest the Tempranillo grapes in late September when they reach optimal ripeness.

Harvesting

Crush the grapes gently to release the juice, ensuring to keep the skins intact as much as possible.

Crushing

Transfer the crushed grapes to a fermentation tank, and add yeast. Allow fermentation to occur at controlled temperatures for 7-10 days.

Fermentation

After fermentation, press the grape mixture to separate the juice from the skins.

Pressing

Transfer the wine to oak barrels for aging. Allow the wine to age for at least 6 months to develop its complex flavor profile.

Aging

Once the aging process is complete, filter the wine and add sulfur dioxide to stabilize it before bottling.

Bottling

Serve the wine at a temperature of 16-18°C and enjoy its vibrant cherry red color and complex flavors.

Enjoying

Tempranillo Grapes

Oak Barrels

Sulfur Dioxide

Yeast

Rioja Tempranillo Larchago, Spain

Amaretto sour

poached eggs, house made buttermilk biscuit, smoked salmon, sautéed spinach, hollandaise sauce, home fries

Eggs florentine

scrambled eggs, chorizo, cheddar, pepper, onion, pico de gallo, sour cream, home fries

Breakfast burrito

sauteed peppers and onions, gruyere, black pepper aioli, ciabatta, home fries

Salami, pepper & scrambled egg sandwich

pork belly, black pepper aioli, fried egg, mixed greens, green goddess dressing

Pork belly sandwich

bacon, lettuce, tomato, mayo, avocado, fries, rye bread

Tarragon chicken salad club

Make Rioja Tempranillo Larchago, Spain Recipe in just 3h . Vibrant cherry red color with purple hues. It offers a fresh and complex aroma, with powerful expressive and varietal notes that are balanced by spice notes of oak. Fruity tasty, and well balanced with toasted notes in the finish.

Rioja Tempranillo Larchago, Spain Recipe

Descriptors

Tasting Notes

Food Pairings

You might also like