Queso Fundido Recipe

Time40m

Serves4

Melted cheese served with tortillas.

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Ingredients

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1
Sauté Chorizo
In a medium skillet, heat olive oil over medium heat. Add the chopped chorizo and cook until browned and crispy, about 5-7 minutes. Remove from heat and set aside.
2
Combine Cheeses
In a mixing bowl, combine the Chihuahua cheese, Monterey Jack cheese, and Queso Blanco. Add the sautéed chorizo and diced jalapeños to the cheese mixture and stir until well combined.

3
Melt the Cheese
Preheat your oven to 350°F (175°C). Transfer the cheese mixture to an oven-safe skillet or baking dish. Spread it out evenly.
4
Bake
Place the skillet in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly.

5
Warm the Tortillas
While the cheese is baking, warm the corn tortillas on a skillet over medium heat for about 30 seconds on each side, or until soft and pliable.
6
Serve
Once the cheese is melted, remove it from the oven and serve immediately with warm tortillas for dipping.