Jul 09 2026

Cider Recipe

Time40m
Serves4

4.5%. Sweet. Lactose. Pineapple – y.

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Ingredients

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Base Ingredients

Flavoring Ingredients

Finishing Touches

Method

Preparation

  1. 1

    Combine Base Ingredients

    In a large pot, combine the apple cider, pineapple juice, and lactose. Stir well to ensure the lactose is fully dissolved.

  2. 2

    Add Flavorings

    Add the cinnamon sticks, star anise, and vanilla extract to the pot. Stir to combine.

Cooking

  1. 3

    Heat the Mixture

    Place the pot over medium heat and bring the mixture to a gentle simmer. Allow it to simmer for about 20 minutes, stirring occasionally.

  2. 4

    Remove from Heat

    After 20 minutes, remove the pot from heat and let it cool for a few minutes.

Serving

  1. 5

    Prepare Glasses

    In serving glasses, add a handful of ice cubes and a few chunks of fresh pineapple.

  2. 6

    Pour Cider

    Pour the warm cider mixture over the ice and pineapple in each glass, ensuring you distribute the spices evenly.

  3. 7

    Garnish and Serve

    Optionally garnish with additional cinnamon sticks or pineapple slices. Serve warm and enjoy!

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