Restaurants›Singing Pandas Asian Restaurant & Bar›Chicken Skewer (4) Recipe

Chicken Skewer (4) Recipe

Time1h
Serves4

Served with Teriyaki sauce

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Ingredients

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Chicken Skewer Ingredients

Method

Preparation Directions

1

Prepare the Chicken

Cut the chicken breast into 1-inch cubes and set aside.

2

Chop the Vegetables

Chop the bell peppers and red onion into 1-inch pieces.

3

Make the Teriyaki Sauce

In a bowl, mix soy sauce, brown sugar, honey, minced garlic, minced ginger, and sesame oil until well combined.

4

Marinate the Chicken

Add the chicken cubes to the teriyaki sauce and marinate for at least 30 minutes.

5

Assemble the Skewers

Thread the marinated chicken, bell peppers, and red onion onto the skewers alternately.

6

Grill the Skewers

Preheat the grill to medium-high heat. Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through.

7

Serve

Remove the skewers from the grill and serve immediately with extra teriyaki sauce on the side.