Restaurants›Singing Pandas Asian Restaurant & Bar›Beef Skewer (4) Recipe

Beef Skewer (4) Recipe

Inspired by Singing Pandas Asian Restaurant & Bar
Time1h
Serves4

Served with Teriyaki sauce

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Ingredients

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Beef Skewer Ingredients

Method

Cooking Directions

1

Prepare the Ingredients

Cut the beef sirloin into 1-inch cubes. Chop the bell peppers and red onion into bite-sized pieces.

2

Make the Teriyaki Sauce

In a bowl, whisk together soy sauce, brown sugar, minced garlic, and grated ginger until well combined.

3

Marinate the Beef

Place the beef cubes in a shallow dish and pour half of the teriyaki sauce over them. Marinate for at least 30 minutes.

4

Assemble the Skewers

Thread the marinated beef, bell peppers, and red onion onto the skewers, alternating between the ingredients.

5

Grill the Skewers

Preheat the grill to medium-high heat. Brush the skewers with olive oil and grill for 8-10 minutes, turning occasionally until the beef is cooked to your liking.

6

Serve

Remove the skewers from the grill, drizzle with the remaining teriyaki sauce, and sprinkle with sesame seeds before serving.