Brisket recipe served on a plate, by Simply Fresh
Jul 17 2026
Restaurants›Simply Fresh›Brisket Recipe

Brisket Recipe

Inspired by Simply Fresh
Time5h
Serves8

Make Brisket Recipe in just 5h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Brisket Ingredients

Method

Cooking Directions

1

Prepare the Brisket

Preheat your oven to 300°F (150°C). In a small bowl, mix together salt, black pepper, garlic powder, onion powder, paprika, and smoked paprika. Rub this seasoning mix all over the brisket.

2

Sear the Brisket

In a large skillet, heat a bit of oil over medium-high heat. Sear the brisket on all sides until browned, about 4-5 minutes per side.

3

Bake the Brisket

Place the seared brisket in a roasting pan. Pour the beef broth around the brisket, then cover tightly with foil. Bake in the preheated oven for 4-5 hours, or until the brisket is tender.

4

Add Flavor

Once tender, remove the brisket and let it rest for 15 minutes. Mix the barbecue sauce and apple cider vinegar together and brush it over the brisket.

5

Slice and Serve

Slice the brisket against the grain and serve with the pan juices or additional barbecue sauce.