RestaurantsSilver Grill CafeWorking Breakfast Recipe

Working Breakfast Recipe

Inspired by Silver Grill Cafe
Time20m
Serves2

Make Working Breakfast Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Optional Toppings

Method

Preparation

1

Cook the Oats

In a medium saucepan, combine 1 cup of oats with 2 cups of milk. Bring to a boil over medium heat, stirring occasionally.

2

Add Flavorings

Once boiling, reduce heat to low and cook for about 5-10 minutes, until the oats are soft. Stir in cinnamon and honey.

3

Prepare the Banana

While the oats are cooking, slice the banana into thin rounds.

4

Mix in Chia Seeds

After the oats are cooked, stir in the chia seeds and let them sit for a few minutes to absorb some liquid and expand.

Serving

5

Assemble the Bowl

Divide the cooked oats into bowls. Top each bowl with sliced bananas, berries, and chopped almonds.

6

Add Optional Toppings

If desired, add a dollop of Greek yogurt and a drizzle of maple syrup on top for extra flavor.

7

Serve and Enjoy

Serve the breakfast bowls warm and enjoy your nutritious start to the day!