Restaurants›Shuck Seafood + Raw Bar›Ultimate Lobster Supper Recipe

Ultimate Lobster Supper Recipe

Inspired by Shuck Seafood + Raw Bar
Time45m
Serves2

A customizable lobster dinner featuring authentic East Coast cuisine.

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Ingredients

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Lobster

Sides

Seasoning

Method

Cooking the Lobster

1

Prepare the pot

Fill a large pot with water, add sea salt, and bring it to a rolling boil.

2

Cook the lobsters

Carefully add the live lobsters to the boiling water. Cover and cook for 8-10 minutes until they turn bright red.

3

Remove and drain

Once cooked, remove the lobsters from the pot and let them drain on a plate.

Preparing the Sides

4

Cook the corn

In the same pot, add corn on the cob and cook for 5-7 minutes until tender.

5

Boil the potatoes

In a separate pot, boil the potatoes in salted water for 15-20 minutes until fork-tender.

Serving

6

Plate the meal

On a large serving platter, arrange the cooked lobsters, corn, and potatoes. Drizzle melted butter over the lobsters and garnish with fresh parsley.

7

Add seasonings

Squeeze fresh lemon juice over the lobster and season with black pepper and Old Bay seasoning to taste.

8

Enjoy!

Serve immediately and enjoy your Ultimate Lobster Supper!