Name: Shuckin' Shack Oyster Bars Seafood Basket Recipe
Cook time: 40 min
Total time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pound Shrimp, peeled and deveined; 1 pound Oysters, shucked; 1 cup All-purpose flour; 1 cup Cornmeal; 1 tsp Salt; 1 tsp Black pepper; 1 tsp Cayenne pepper; 2 large Eggs, beaten; 1 cup Milk; 4 cups Vegetable oil; 1 pound Frozen French fries; 4 cups Coleslaw mix; 1 cup Coleslaw dressing

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Fried shrimp, oysters, or both. Served with fries & coleslaw.

Cook the frozen French fries according to package instructions. Set aside once done.

Prepare the Fries

In a large bowl, mix the coleslaw mix with coleslaw dressing until well combined. Set aside.

Make the Coleslaw

In a shallow dish, combine all-purpose flour, cornmeal, salt, black pepper, and cayenne pepper. Mix well.

Prepare the Breading

Dip the shrimp and oysters first in the beaten eggs mixed with milk, then dredge in the flour mixture, ensuring they are well coated.

Coat the Seafood

Heat the vegetable oil in a deep fryer or large skillet over medium-high heat. Fry the coated shrimp and oysters in batches until golden brown, about 2-3 minutes per side. Remove and drain on paper towels.

Fry the Seafood

Serve the fried shrimp and oysters hot with the fries and coleslaw on the side.

Serve

Shrimp, peeled and deveined

Oysters, shucked

All-purpose flour

Cornmeal

Salt

Black pepper

Cayenne pepper

Eggs, beaten

Milk

Vegetable oil

Frozen French fries

Coleslaw mix

Coleslaw dressing

Seafood Basket

Dive into a thrilling experience with our $6 SOB Bomb Oyster Shooters! Freshly shucked oysters meet a zesty blend of spicy cocktail sauce and a splash of smooth vodka, all served in a shot glass for the perfect burst of flavor. Perfect for those looking to add a little adventure to their palate, these shooters are a must-try for seafood lovers and thrill-seekers alike!

$6 SOB Bomb Oyster Shooters

Domestic Bottles

A premium Bloody Mary with add ons available for an up charge.

Ultimate Bloody Mary

Mimosas

Dive into the briny freshness of our $3 Select Oyster Shooters! Each shooter features plump, succulent oysters served in a zesty blend of tangy cocktail sauce and a splash of spicy horseradish, all perfectly balanced with a hint of citrus. Served chilled in a shot glass for a fun and flavorful experience, these delightful morsels are perfect for sharing or savoring solo. Elevate your dining experience with this refreshing seafood treat!

$3 Select Oyster Shooters

Special breakfast shots available until 4pm.

$7 Breakfast Shots*

Make Seafood Basket Recipe in just 40m. Fried shrimp, oysters, or both. Served with fries & coleslaw.

Seafood Basket Recipe

Ingredients

Seafood Basket Ingredients

Method

Preparation Directions