Name: Shuckin' Shack Oyster Bars Mexican Bullfighter Oyster Shooter Recipe
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 6 pieces Fresh oysters; 2 oz Tequila; 1 oz Lime juice; 1 tsp Hot sauce; 2 oz Tomato juice; to taste Salt; to taste Black pepper; 1 tbs Chopped fresh cilantro; 2 pieces Lime wedges

Shuck the fresh oysters carefully and place them in a shot glass or small serving glass.

Prepare the Oysters

In a small mixing bowl, combine tequila, lime juice, hot sauce, and tomato juice. Stir well.

Mix the Shooter Ingredients

Add salt and black pepper to the shooter mixture to taste.

Season the Mixture

Pour the mixture over the oysters in the shot glass. Top with chopped cilantro.

Assemble the Shooter

Serve immediately with lime wedges on the side for squeezing over the shooter.

Garnish and Serve

Fresh oysters

Tequila

Lime juice

Hot sauce

Tomato juice

Salt

Black pepper

Chopped fresh cilantro

Lime wedges

Mexican Bullfighter Oyster Shooter

Make Mexican Bullfighter Oyster Shooter Recipe in just 15m. $5 Mexican Bullfighter Oyster Shooter

Mexican Bullfighter Oyster Shooter Recipe

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