Chargrilled* Recipe
1/2 Dozen or Dozen.Jalapeno Cheddar or Parmesan Garlic (both are topped with Bacon).
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Jalapenos
Preheat the grill to medium-high heat. Slice the jalapenos in half lengthwise and remove the seeds.
- 2
Make the Filling
In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, garlic powder, black pepper, and salt to taste. Mix until well combined.
- 3
Stuff the Jalapenos
Fill each jalapeno half with the cheese mixture, pressing down slightly to pack it in. Top with crumbled bacon.
- 4
- 5
Add Parmesan Topping
For the Parmesan Garlic variation, sprinkle grated parmesan cheese on top of the stuffed jalapenos before grilling.
- 6
Serve
Remove from the grill and let cool slightly. Serve warm as an appetizer.
