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Ingredients
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Chai Tea Ingredients
Method
Preparation Instructions
Brew the Chai
In a saucepan, bring the water to a boil. Remove from heat and add the chai tea bags. Let it steep for about 5-7 minutes.
Sweeten the Tea
Remove the tea bags and stir in the sugar until dissolved. Allow the chai to cool to room temperature.
Prepare the Iced Chai
Once the chai is cooled, add the milk, ground cinnamon, ground ginger, and vanilla extract. Stir well to combine.
Serve
Fill glasses with ice cubes and pour the iced chai over the ice. Serve immediately and enjoy!