RestaurantsShort Stack EateryIced Chai Recipe

Iced Chai Recipe

Inspired by Short Stack Eatery
Time20m
Serves4

Chai tea served iced.

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Ingredients

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Chai Tea Ingredients

Method

Preparation Instructions

1

Brew the Chai

In a saucepan, bring the water to a boil. Remove from heat and add the chai tea bags. Let it steep for about 5-7 minutes.

2

Sweeten the Tea

Remove the tea bags and stir in the sugar until dissolved. Allow the chai to cool to room temperature.

3

Prepare the Iced Chai

Once the chai is cooled, add the milk, ground cinnamon, ground ginger, and vanilla extract. Stir well to combine.

4

Serve

Fill glasses with ice cubes and pour the iced chai over the ice. Serve immediately and enjoy!