Lettuce, avocado, cucumber, Gochujang mayo & Togarashi pepper

DYNAMITE SHRIMP COCKTAIL

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Place the bottle of Ozeki Karatamba Sake in the refrigerator for at least 2 hours to chill it thoroughly.

If using, wash the lemon wedge and fresh mint leaves. Cut the lemon into a wedge shape.

Once the sake is chilled, pour 300 ml of Ozeki Karatamba into a sake glass or a small serving glass.

Garnish with a lemon wedge on the rim of the glass and add fresh mint leaves for an aromatic touch.

Serve immediately and enjoy the sharp taste with light sweetness of the Ozeki Karatamba Sake.

Cloud unfiltered strawberry sweetness, creamy and gluten free, Non GMO.

Make Ozeki Karatamba (300 Ml) Recipe in just 10m. Sharp taste with light sweetness.