RestaurantsSherpa KitchenBeet Salad Recipe

Beet Salad Recipe

Inspired by Sherpa Kitchen
Time15m
Serves4

Spinach, mozzarella, and beets tossed in house parsley dressing.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

1

Prepare the Dressing

In a small bowl, whisk together the olive oil, chopped parsley, lemon juice, salt, and black pepper until well combined.

2

Combine Salad Ingredients

In a large salad bowl, add the fresh spinach, cooked beets, and cubed mozzarella.

3

Toss the Salad

Drizzle the prepared parsley dressing over the salad and gently toss until all ingredients are well coated.

4

Serve

Serve immediately and enjoy your fresh beet salad!