Los Altos Recipe

Time10m

Serves1

Don Julio Blanco, Chinaco Reposado, El Tesoro Añejo

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Ingredients

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1
Prepare the Glass
Rim your glass with salt. To do this, rub a lime wedge around the rim of the glass, then dip it into a plate of salt until fully coated.
2
Mix the Spirits
In a cocktail shaker, combine 1 oz of Don Julio Blanco, 1 oz of Chinaco Reposado, and 1 oz of El Tesoro Añejo. Fill the shaker with ice.
3
Shake the Mixture
Secure the lid on the shaker and shake vigorously for about 15 seconds to chill and mix the spirits thoroughly.
4
Strain and Serve
Strain the mixture into the prepared glass filled with ice. Optionally, you can serve it straight up without ice.
5
Garnish
Garnish with a lime wedge on the rim of the glass. Serve immediately and enjoy.