Avocado Toast Recipe
Smashed avocado on sourdough bread, topped with cherry tomatoes and feta.
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Ingredients
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Bread
Avocado Spread
Toppings
Method
Preparation of the Avocado Spread
- 1
Prepare the Avocados
Cut the ripe avocado in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
- 3
Season the Mash
Add the lemon juice, salt, and black pepper to the mashed avocado and mix until well combined.
Toast the Bread
- 4
Toast the Sourdough
Toast the slices of sourdough bread in a toaster or a skillet until golden brown and crispy.
Assemble the Toast
- 5
Spread the Avocado
Take the toasted sourdough bread and generously spread the mashed avocado mixture on top of each slice.
- 6
Add Toppings
Halve the cherry tomatoes and place them on top of the avocado spread. Crumble the feta cheese over the tomatoes.
- 7
Drizzle with Olive Oil
Drizzle a bit of olive oil over the assembled toast for added flavor.
- 8
Garnish with Basil
Finish off by adding fresh basil leaves for a burst of freshness.