Restaurants›Shari's Cafe and Pies›Cheddar Burger Recipe

Cheddar Burger Recipe

Inspired by Shari's Cafe and Pies
Time30m
Serves2

4oz beef patty*, seasoned and flame grilled. Served with choice of fries or coleslaw.

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Ingredients

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Burger Ingredients

Method

Cooking Directions

1

Prepare the Beef Patty

In a bowl, combine ground beef with salt and black pepper. Mix gently and form into two 4oz patties.

2

Grill the Patties

Preheat your grill to medium-high heat. Place the beef patties on the grill and cook for about 4-5 minutes on each side for medium doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

3

Toast the Buns

While the patties are cooking, split the burger buns and toast them on the grill for about 1-2 minutes until golden brown.

4

Assemble the Burger

On the bottom half of each toasted bun, place lettuce, then the cooked patty with melted cheese, followed by tomato and onion slices. Add ketchup and mustard to taste, and top with the other half of the bun.

5

Serve

Serve the cheddar burger with your choice of fries or coleslaw on the side.