Jul 14 2026
Restaurants›Shamrocks›Irish Cobb Salad Recipe

Irish Cobb Salad Recipe

Inspired by Shamrocks
Time30m
Serves4

Crisp lettuce with corned beef, bacon, Swiss choice of dressing.

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Ingredients

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Salad Base

Protein

Dressing

Method

Salad Preparation

  1. 1

    Prepare the Vegetables

    Wash the romaine lettuce thoroughly and chop it into bite-sized pieces. Slice the cherry tomatoes in half and chop the cucumber into thin slices.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy. Once cooked, remove from the skillet and place on a paper towel to absorb excess grease. Once cooled, crumble the bacon into small pieces.

Assemble the Salad

  1. 3

    Combine Ingredients

    In a large salad bowl, add the chopped romaine lettuce, halved cherry tomatoes, and sliced cucumber. Top with the crumbled bacon and sliced corned beef.

  2. 4

    Add Swiss Cheese

    Cut the Swiss cheese into small cubes or strips and sprinkle over the salad.

Prepare the Dressing

  1. 5

    Mix the Dressing

    In a small bowl, whisk together the Dijon mustard, mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth. Adjust seasoning to taste.

Serve the Salad

  1. 6

    Dress the Salad

    Drizzle the prepared dressing over the salad just before serving. Toss gently to combine all ingredients.

  2. 7

    Serve

    Divide the salad into servings and enjoy your Irish Cobb Salad!

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