Honey Glazed Bacon Cheese Curds Recipe
Make Honey Glazed Bacon Cheese Curds Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Glaze Ingredients
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare Bacon
Line a baking sheet with parchment paper. Lay the bacon slices flat on the baking sheet without overlapping.
Making the Glaze
- 3
Mix the Glaze
In a small bowl, combine honey, soy sauce, garlic powder, and black pepper. Whisk together until well blended.
Assemble and Bake
- 4
Wrap Cheese Curds
Take a cheese curd and wrap it with a slice of bacon, securing it with a toothpick. Repeat until all cheese curds are wrapped.
- 5
- 6
Bake
Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the bacon is crispy and caramelized.
Serving
- 7
Serve
Remove from the oven and let cool for a few minutes. Serve warm as a delicious appetizer.