Mijenta Recipe
Jalisco - Los Altos Southern 40% mineral, white pepper, salami
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Ingredients
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Mijenta Cocktail Ingredients
Garnish Ingredients
Method
Cocktail Preparation
Mixing the Cocktail
In a cocktail shaker, combine 2 oz of Mijenta Tequila, 0.5 oz of fresh lime juice, and 0.25 oz of agave syrup.
Adding White Pepper
Add 1 tsp of white pepper to the shaker. This will give the drink a subtle spice and enhance the flavors.
Shaking the Mixture
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Straining the Cocktail
Strain the mixture into a chilled cocktail glass.
Adding Salami
Garnish the cocktail with 2 oz of thinly sliced salami on the side of the glass.