Continental Recipe
food stations seasonal fresh fruit yogurt & granola house made muffins, pastries & bagels butter & schmeer assortment
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Ingredients
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Seasonal Fresh Fruit
Yogurt & Granola
House Made Muffins & Pastries
Bagels & Schmeer Assortment
Method
Preparation
Prepare Seasonal Fresh Fruit
Wash and cut the strawberries, bananas, and kiwis. Chop the pineapple into bite-sized pieces. Arrange all fruits in a serving dish.
Assemble Yogurt & Granola Station
In individual serving cups, layer Greek yogurt and granola. Top with a few pieces of fresh fruit if desired.
Bake Muffins
Preheat the oven to 350°F (175°C). In a bowl, mix flour, baking powder, and sugar. In another bowl, whisk eggs, milk, melted butter, and vanilla extract. Combine wet and dry ingredients. Pour into muffin tins and bake for 20-25 minutes until golden.
Prepare Bagels & Schmeer
Slice bagels in half and arrange them on a platter. Serve cream cheese, herb schmeer, and fruit schmeer in small bowls alongside.