Applewood Smoked Bacon Recipe
breakfast additions
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Ingredients
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Bacon Ingredients
Method
Cooking Directions
Prepare the Bacon
Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil for easy cleanup.
Arrange the applewood smoked bacon slices in a single layer on the prepared baking sheet.
Sprinkle black pepper over the bacon slices for added flavor.
Bake the Bacon
Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy and golden. Cooking time may vary based on thickness.
If desired, drizzle maple syrup over the bacon during the last 5 minutes of cooking for a sweet glaze.
Serve
Remove the bacon from the oven and let it drain on paper towels. Serve warm as a delicious breakfast addition.