Restaurants›Sears Fine Food›World Famous 18 Swedish Pancakes Recipe

World Famous 18 Swedish Pancakes Recipe

Inspired by Sears Fine Food
Time30m
Serves18

Available from Sears Fine Food

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Ingredients

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Dry Ingredients

Wet Ingredients

Method

Preparation

1

Mix Dry Ingredients

In a large bowl, whisk together the flour, baking powder, sugar, and salt until well combined.

2

Whisk Wet Ingredients

In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.

3

Combine Mixtures

Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix; the batter should be slightly lumpy.

Cooking

4

Prepare the Pan

Heat a non-stick skillet or griddle over medium heat. Lightly grease with butter or oil.

5

Cook the Pancakes

Pour about 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Flip and cook for an additional 1-2 minutes until golden brown.

6

Serve

Remove pancakes from the skillet and keep warm. Repeat with remaining batter. Serve with your favorite toppings such as syrup, berries, or whipped cream.